Shrimp or Crawfish Monica
Ready In: 30 mins
Serves: 4
Ingredients
- 1⁄2 cup butter
- 1 lb shrimp or 1 lb crayfish tail
- 1 tablespoon salt
- 1⁄2 teaspoon red peppers or 1⁄2 teaspoon cayenne pepper
- 2 chopped shallots
- 2 pints whipping cream
- 1⁄2 teaspoon white pepper
- 1 teaspoon paprika
- 1⁄4-1⁄2 lb cooked pasta
- garlic or garlic powder
Directions
- Saute shallots and seasonings with butter.
- Add shrimp or crawfish and cook until pink.
- (5-7 mins.) Add cooked pasta and whipping cream.
- Cook to desired thickness.
- (10-15 mins.) Serve immediately, great with bread.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off