Shrimp Newburg

Great recipe for the seafood lover with little time to cook. An easy and quick stovetop dinner. Serve with tossed salad or cole slaw, bread.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1 (10 3/4ounce) can  cream of shrimp soup
• 1⁄4 cup water
• 1  teaspoon  Old Bay Seasoning
• 1  lb  thawed deviened and cooked shrimp (medium-sized)
•  hot cooked rice

Directions

1. In a saucepan, combine soup, water and seasoning and bring to a boil.
2. Reduce heat and stir in shrimp.
3. Meanwhile, cook rice according to directions on box.
4. Serve shrimp over rice.