Shrimp Fettuccine Alfredo
- Reviews 2
Ready In: 20 mins
Serves: 2-3
Ingredients
- 8 ounces shrimp, cooked
- 8 ounces fettuccine pasta, cooked
- 1⁄4 cup butter
- 1 cup heavy cream
- 8 ounces cream cheese, cubed
- 1⁄4 cup parmesan cheese, grated
- 1⁄2 teaspoon garlic powder
- 1 plum tomato (optional)
Directions
- In a medium saucepan melt butter, cream and cheeses. Add garlic powder.
- Simmer on very low heat for 5 minutes. Add cooked and drained noodles. If you desire a thinner sauce, add more cream.
- Place in serving dishes and add cooked shrimp. Sprinkle with tomato which has been cut into tiny cubes.
- Time does not include time for shrimp or noodles.
- A pretty dish!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off