Shrimp and Shallot Linguini from Trader's Joes

This recipe came from the label on Trader Joe's shallots.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb  uncooked shrimp, peeled and cleaned
• 4  shallots, chopped fine
• 1⁄4 lb butter, melted
• 1⁄8 cup olive oil
• 3  cloves garlic, chopped
• 1⁄2 teaspoon black pepper
• 1⁄4 cup lemon juice
• 1⁄2 cup fresh parsley, chopped
• 1  lb linguine, cooked

Directions

1. Mix melted butter, olive oil, shallots, garlic, pepper, parsley and lemon juice in a bowl.
2. Toss shrimp into mixture.
3. Heat skillet on medium.
4. Pour shrimp mixture into skillet and saute until shrimp turn pink in color.
5. Serve over linguini noodles.