Shrimp and Macaroni Salad

This is comfort food at it's finest. Quick and easy, creamy and dreamy. Recipe courtesy of southernfoodabout.com. Serving size is estimated.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1  cup light mayonnaise
• 1  teaspoon seasoning salt
• 1⁄2 teaspoon celery seed
• 1  teaspoon salt (to taste)
• 1⁄2 teaspoon pepper
• 2  tablespoons spicy brown mustard
• 3  celery ribs, chopped
• 3  large tomatoes, diced
• 1  bunch green onion, chopped
• 1  lb shrimp, cooked
• 16  ounces shell macaroni (cooked without salt or fat)

Directions

1. Combine mayonnaise, seasonings, and mustard in a large bowl and mix well.
2. Add celery, tomatoes, and green onions and mix well.
3. Add shrimp and macaroni and mix well.
4. Refrigerate about 2 hours before serving.