Shredded Steak Sandwiches

A simple open face steak sandwich. You could also serve this on the small toasted baguette slices for an appetizer.

• Ready In: 2 mins
• Serves: 4

Ingredients

• 3  ounces  cooked  steak
• 4  slices  sourdough bread, toasted
• 1  tablespoon  chopped fresh dill

Directions

1. Warm steak in microwave for 30 seconds. Place in food processor until shredded.
2. Spoon steak onto toasted bread. Top with fresh dill.