Shredded Potatoes Au Gratin

I was amazed at how these turned out. Perfect for those busy weeknights. This recipe is from Great Meals in Under 30 Minutes.

• Ready In: 29 mins
• Serves: 4

Ingredients

• 1  lb frozen hash brown potatoes, thawed
• 2  cups  whipping cream
• 1 1⁄2 cups  shredded cheddar cheese, divided
• 1⁄4 cup  sliced green onion
• 1  teaspoon salt
• 1⁄4 teaspoon black pepper

Directions

1. Preheat oven to 350°F.
2. Combine hash brown potatoes, whipping cream, 1 1/4 cup Cheddar, green onions, salt and pepper in a large bowl and mix well.
3. Spoon potato mixture into one 11 x 7 inch baking dish.
4. Sprinkle with the remaining Cheddar. Bake until hot and bubbly, about 25 minutes.