Shortcut Coleslaw

Easy coleslaw (from Campbell's recipes). You can substitute two bags of coleslaw mix for the shredded cabbage and carrots.

• Ready In: 10 mins
• Serves: 16

Ingredients

• 1  can  campbell  condensed cream of celery soup
• 1⁄3 cup low-fat mayonnaise
• 1⁄3 cup cider vinegar
• 2  tablespoons sugar
• 1  tablespoon prepared mustard
• 1  teaspoon celery seed (optional)
• 1⁄2 teaspoon ground black pepper
• 1  head cabbage, shredded (about 5 cups)
• 2  medium carrots, shredded (about 1 cup)

Directions

1. Mix soup, mayonnaise, vinegar, sugar, mustard, celery seed and pepper in a large bowl.
2. Toss with shredded cabbage and carrots until evenly coated.
3. Refrigerate at least 2 hours.