Shoney's Chocolate Syrup
Ready In: 15 mins
Yields: 2 cups
Ingredients
- 2 cups white sugar
- 1⁄4 cup flour
- 2 cups water
- 1 teaspoon vanilla extract
- 2⁄3 cup cocoa
- 1⁄4 teaspoon salt
- 2 tablespoons butter
Directions
- Mix dry ingredients; add water.
- Cook until smooth. Cool.
- Add butter and vanilla extract.
- Delicious on vanilla ice cream!
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