Shirataki Pesto

This is a low calorie recipe for anyone trying to do something different with shirataki noodles.

• Ready In: 20 mins
• Serves: 1

Ingredients

• 1 (3 ounce) package  shirataki noodles
• 1 (1/2ounce) package pesto sauce mix
• 2  tablespoons unsalted butter

Directions

1. Drain noodles and rinse well. Noodles can be cut to preferred size.
2. Pat noodles dry with paper towels.
3. In a small frying pan, saute noodles on medium heat until cooked through.
4. Add butter.
5. When butter has melted, add pesto sauce mix and combine thoroughly with noodles.
6. Heat through for another 5 minutes or so.