Sherry Garlic Chicken wings
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 10
Ingredients
- 3 1⁄2 lbs chicken wings
- 1 cup sherry wine
- 3⁄4 cup soy sauce
- 1 clove garlic, minced
- 1⁄2 teaspoon cayenne pepper
- 1 teaspoon dry mustard or 1 tablespoon Dijon mustard or 1 tablespoon mustard
Directions
- Bake wings@ 350 degrees for 1/2 hour.
- Drain grease.
- Pour mixture listed over wings and bake@ 350 and turn every 15 minutes until wings are sticky.
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