Shelly's Very Rich and Easy Crock Pot Potatoes

I adopted this recipe from a sweet chef and friend of mine.

• Ready In: 5 hrs 20 mins
• Serves: 12

Ingredients

• 4 (15 ounce) cans  sliced white potatoes, drained
• 2 (10 3/4ounce) cans  cream of celery soup
• 2  cups sour cream
• 10  slices bacon, cooked and crumbled
• 6  chopped green onions

Directions

1. Mix all ingredients together in large bowl.
2. Pour mixture into crock pot.
3. Put cover on crock pot.
4. Cook on low 8 to 10 hours or high 4 to 5 hours.