Shelly's Spinach Beef Skillet Dinner
- Reviews 6
Ready In: 30 mins
Serves: 4
Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 1 (14 ounce) can diced tomatoes, undrained
- 1 (10 ounce) box frozen chopped spinach, defrosted &, with excess liquid squeezed out
- 2 cups cooked macaroni
- parmesan cheese, shredded
- salt and pepper
Directions
- Brown beef and onion in pan.
- Drain excess fat.
- Stir in tomatoes (no need to drain), spinach and cooked macaroni until heated through.
- Sprinkle with parmesan, salt and pepper.
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