Shaker Turnip Souffle (Casserole)
Ready In: 1 hr
Yields: 1 souffle
Ingredients
Directions
- Peel and cut turnips into pieces and boil with onion and sugar until tender. Drain well.
- Mash the turnip mixture and mix with the remaining ingredients, except the cracker crumbs; sprinkle on top of mix.
- Place in a buttered dish and bake at 350 degrees for 30 minutes or until firm.
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