Shaker Kentucky Shoo Fly Pie

Shaker cuisine is probably some of the best eatin' you'll ever try. It's homecooking at it's best. This pie is delicious and simple.

• Ready In: 40 mins
• Yields: 1 9

Ingredients

• 3⁄4 cup molasses
• 3⁄4 cup boiling water
• 1⁄2 teaspoon baking soda
• 1 1⁄2 cups flour
• 1⁄2 cup brown sugar
• 1⁄4 cup butter
• 1 (9 inch)  pie crusts

Directions

1. Preheat the oven to 375 degrees.
2. Sift together the flour, sugar and soda; cut the butter into the flour mixture. Set aside.
3. Combine molasses and boiling water, stirring until molasses melt.
4. Pour 1/3 of the molasses mix into the pie shell. Top with 1/3 of the crumb mix. Alternate the layers, ending with the crumbs.
5. Bake for 35 minutes. Cool to lukewarm before cutting.