Shadeko Mashu

This dish is often taken as snacks with your favorite drinks.can be prepared with anything of Lamb, chicken, Pork etc. Show more

Ready In: 10 mins

Serves: 6

Ingredients

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Directions

  1. cut the meat in small cubes and either boil it or bake it in the oven add salt, termeric and oil before boiling.
  2. when the meat is well cook drain excess water and keep in a cool place in a large bowl mix all the ingredients and add meat and mix it properly.
  3. Now it is ready to serve.

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