Seven Can Soup

This recipe was given to my wife by a friend from church. She said it was very easy and tastes very good. One extra plus is that any leftovers can be frozen.

• Ready In: 40 mins
• Serves: 10

Ingredients

• 1  lb ground beef
• 1 (15 ounce) can  chili
• 1 (15 ounce) can  chili with beans
• 1 (15 ounce) can corn, Drained
• 1 (14 1/2ounce) can Rotel tomatoes & chilies
• 1 (14 1/2ounce) can diced tomatoes
• 1 (15 ounce) can  mixed vegetables, Drained
• 1 (10 3/4ounce) can  tomato soup

Directions

1. Brown Ground Beef, Drain.
2. Place Ground Beef in large cook pot.
3. Place all canned products in pot w/ground beef.
4. Cook on medium heat until heated through.