Sesame Sticks
Ready In: 30 mins
Serves: 4-6
Yields: 48 pieces
Ingredients
- 1⁄4 cup butter
- 3⁄4 cup flour
- 1⁄8 teaspoon salt
- 1⁄2 egg, beaten
- 1 -2 teaspoon sesame oil
- 2 tablespoons parmesan cheese, shredded
- 2 -4 tablespoons sesame seeds
Directions
- Cream the butter. Add the flour, and salt. Mix until butter is completely blended into the flour mixture.
- Blend in the egg, parmesan cheese and sesame oil. Mix until it looks like cookie dough.
- Press out on parchment paper in a 10 X 15 inch sheet pan until 1/4 inch thick and press in the sesame seeds. (Try to have a rectangle and equal thickness.).
- Use a pizza cutter, and cut into 1/2 X 1/2 inch pieces and spread out on the parchment paper so they are not touching.
- Bake at 400 degrees for 15-20 minute until golden.
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