Sesame Seed Squares

From Madison Middle School by E. Shern.

• Ready In: 20 mins
• Serves: 18
• Yields: 36 cookies

Ingredients

• 1⁄2 cup honey
• 1⁄2 cup peanut butter
• 1  cup powdered milk
• 1⁄2 cup  shredded unsweetened coconut
• 1  cup sesame seeds

Directions

1. In saucepan, heat honey and peanut butter. Add powdered milk, coconut, and sesame seeds. Mix and pat into an 8x8 inch square pan. Refrigerate to set and cut into cubes. These are no-bake cookies.