Sesame Seed Cookies - India
- Reviews 1
Ready In: 10 mins
Serves: 10
Yields: 1 batch of cookies
Ingredients
- 1⁄2 cup sesame seeds
- 4 cups flour, white
- 1 cup sugar, white
- 1 cup butter
- 3 eggs
- 1 tablespoon caraway seed
- 1⁄2 cup milk
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon baking soda
Directions
- Preheat oven to 325 degrees Fl.
- In a large bowl, sieve the flour with salt and baking soda.
- Add sugar, butter, 2 eggs, caraway seeds and blend well.
- Add the milk a little by little and knead to a smooth dough.
- Roll out on a floured board 1cm thick and cut out with fancy cookie cutters.
- Brush with remaining well beaten egg and sprinkle heavily with sesame seeds.
- Place on a greased baking sheet.
- Bake in a 325 degree oven for 10 minutes.
- Cool and enjoy with a good cup of tea. .
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