Sesame Green Beans

Rachel Ray recipe. I usually do not like green beans but this dish is awesome. You've gotta try it!

• Ready In: 15 mins
• Serves: 3

Ingredients

• 12  ounces fresh green beans
• 1  garlic clove, chopped
• 2  teaspoons  toasted sesame oil
• 2  tablespoons light soy sauce
• 1  tablespoon toasted sesame seeds

Directions

1. 1. Cok green beans in boiling salted water to cover about 5 minutes or until desired degree of coneness. Drain; cover and keep warm.
2. Cook garlic in hot sesame oil in a small skillet over medium heat 1 minute. Stir in soy sauce. Add beans and cook one minute until heated through.
3. Sprinkle with sesame seeds and serve.