sesame glazed walnut shrimp
- Reviews 2
Ready In: 30 mins
Serves: 4-6
Ingredients
- 1 tablespoon dry sherry
- 2 teaspoons cornstarch
- salt and pepper
- 1 1⁄2 lbs jumbo shrimp, peeled and deveined
- 1⁄3 cup mayonnaise
- 2 teaspoons sugar
- 2 teaspoons oyster sauce
- 2 teaspoons sesame oil
- 1 teaspoon grated lemon, rind of
- 1 teaspoon chili sauce
- 4 cups shredded lettuce
- 2 teaspoons oil
- 3 tablespoons chicken broth
- 1 cup sesame glazed walnuts
Directions
- mix sherry with cornstarch, salt, pepper and add shrimp, marinate 20 minutes combine next 6 ingredients in a bowl.
- place lettuce on serving platter.
- heat oil in wok, add shrimp, stirfry until pink.
- add broth, cook for 1 minute, add sauce, toss to mix well.
- arrange shrimp over lettuce, sprinkle with walnuts.
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