Sesame Flatbreads

Simple yeast free breads. These taste great with houmous.

• Ready In: 16 mins
• Serves: 4

Ingredients

• 200  g self-raising flour
• 2  tablespoons sesame seeds
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon black pepper
• 200  ml water

Directions

1. Heat grill to high
2. Dust a non-stick baking sheet with a little flour.
3. Mix the self-raising flour, sesame seeds, a pinch of salt and a grind of black pepper in a large bowl.
4. Stir in a little water and keep adding water until you get a smooth dough.
5. Divide the dough into 4 and press each piece into an oval approx 5mm thick.
6. Place on the sheet and grill for 3 mins on each side until puffed and golden.
7. Brush with a little olive oil before serving, if you like.