Sesame Chicken Bits

Serve these with sweet and sour sauce at your next get-together.

• Ready In: 35 mins
• Serves: 8-10

Ingredients

• 1⁄3 cup sesame seeds
• 2  cups  plain breadcrumbs
• 4  boneless skinless chicken breast halves
• 1⁄2 cup flour
• 2  eggs, beaten
• 1⁄2 cup butter, melted

Directions

1. Mix sesame seeds and bread crumbs together.
2. Cut each chicken breast into 5 to 7 pieces. Dust pieces with flour, then dip into egg, then sesame and crumb mixture.
3. Arrange in single layer on greased baking sheet. Pour melted butter over top.
4. Bake at 350º for 20 minutes or until done and no pink remains.
5. The bits can also be frozen ~ just thaw in the refrigerator and reheat in a 350º oven for 5 minutes or until hot.