Sesame Cabbage Salad

A very colorful yummy Salad. If desired assemble salad in glass bowl to show off colorful layers. The cook time is for the chill time, You can toast your own sesame seeds in a skillet over medium heat for 5 to 6 minutes.

• Ready In: 1 hr 20 mins
• Serves: 6-8

Ingredients

• 1  English cucumber
• 1  cup  thinly slivered red onion
• 4  cups  finely shredded napa cabbage
• 4  cups  shredded red cabbage
• 1⁄3 cup  finely sliced green onion
• 1⁄4 cup  chopped fresh cilantro
• 2  tablespoons roasted sesame seeds

• Sesame dressing

• 1⁄2 cup rice vinegar
• 2  tablespoons sugar
• 1  tablespoon  asain toasted  sesame oil
• 3⁄4 teaspoon salt
• 1⁄4 teaspoon white pepper

Directions

1. Rince and thinly slice cucumber, in a bowl, mix cucumber, onion and Sesame dressing.
2. Cover and chill at least 1 hour or up to 1 day.
3. Up to 1 hour before serving, layer napa cabbage and red cabbage in a bowl.
4. Pour marinated cucumber mixture over the top.
5. Sprinkle with green onions, cilantro and sesame seeds.
6. Just brfore serving mix well.
7. Sesame dressing: In a small bowl or 1 cup measuring cup mix together ALL of the ingredients for dressing, Makes 3/4 cup.