Sesame-Almond Romaine Salad

This is very popular at my DH's work pot lucks. Is really good when the romaine is fresh. Nice for summertime barbecues.

• Ready In: 25 mins
• Serves: 12

Ingredients

• 1⁄2 cup butter, cubed
• 1  tablespoon sugar
• 2 (3 ounce) packages  ramen noodles, crushed
• 1⁄3 cup sesame seeds
• 1⁄4 cup  slivered almonds
• 2  bunches romaine lettuce, torn
• 4  green onions, sliced

• DRESSING

• 3⁄4 cup olive oil
• 1⁄3 cup sugar
• 1⁄4 cup red wine vinegar
• 1  tablespoon soy sauce

Directions

1. In a large skillet, melt butter and 1 tblspn sugar over medium heat. Add the noodles, sesame seeds and almonds. (Discard seasoning pack from noodles or save for some other use.) Cook and stir for 6-8 minutes or until browned; set aside.
2. In a large salad bowl, toss the romaine and onions.
3. In a jar with a tight fitting lid, combine the dressing ingredients; shake well. Just before serving, drizzle over romaine mixture; top with noodle mixture.Toss to coat.