Serendipity Bacon and Green Pea Salad With Ranch Dressing
Ready In: 11 mins
Serves: 4
Ingredients
- 16 ounces frozen sweet peas
- 4 slices cooked bacon, crumbled
- 1⁄2 cup red onion, diced
- 1⁄2 cup ranch dressing (homemade is best!)
- 1⁄2 cup cheddar cheese, shredded
Directions
- Boil the green peas for one minute then drain and rinse with cold water to stop the cooking process. Drain again and set aside.
- In a large salad bowl, combine the cooked peas, bacon, red onion, ranch dressing and cheese.
- Chill.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off