Seeded Whole Wheat Bread

This recipe came with my Black&Decker bread maker. It makes a light and seedy bread. I've made it with all-purpose flour instead of bread flour.

• Ready In: 3 hrs 15 mins
• Serves: 1
• Yields: 1 loaf

Ingredients

• 2  cups buttermilk
• 1⁄4 cup water
• 2  tablespoons butter
• 2  tablespoons maple syrup
• 1  tablespoon  grated  orange peel
• 2  teaspoons salt
• 2  cups whole wheat flour
• 4  cups bread flour or 4  cups all-purpose flour
• 3  teaspoons active dry yeast
• 2  teaspoons vital wheat gluten (optional)
• 1⁄2 cup flax seed
• 2  tablespoons sesame seeds

Directions

1. Combine the ingredients in the order listed, except the flax seed and sesame seed.
2. Select whole grain setting, 2 lbs loaf.
3. At "add ingredient" beep, add flax and sesame.