Season's Easiest Fruit Cobbler

Another cobbler from Season .... told you FANATIC!! This is best with fresh fruit and always better warm. The next day just warm it up in the microwave oven for 1 minute.

• Ready In: 55 mins
• Serves: 6

Ingredients

• 2 (20 ounce) cans  fruit (drain all juice) or 2 -3  cups  fresh fruit (drain all juice)
• 1⁄2 cup butter or 1⁄2 cup margarine, melted
• 1  cup Bisquick
• 1  cup sugar
• 3⁄4 cup milk

Directions

1. Put fruit in the bottom of an 8x8 inch casserole dish.
2. Melt the butter and mix in Bisquick, sugar and milk.
3. Pour over fruit.
4. Cook for 45-50 minutes at 350 degrees Fahrenheit.
5. Serve with Cool Whip or ice cream.