Seashells' Pasta With Spicy Alfredo Sauce

Everybody's all time favorite! You can add seafoods, mushrooms and more just heat it up in the sauce, so ez and splendid!

• Ready In: 13 mins
• Serves: 2-3

Ingredients

• 1⁄2 cup butter
• 2  garlic cloves, minced
• 2  cups heavy cream
• 1⁄8 teaspoon red pepper flakes (or more)
• 1  pinch salt
• 3⁄4 cup parmesan cheese, grated
•  cooked pasta

Directions

1. Melt butter in a medium saucepan over med/low heat.
2. Add garlic, cream, pepper flakes and salt and bring to a simmer.
3. Turn heat down when reaches to a rapid boil, simmer.
4. Add cheese, and continue to simmer 8 minutes or until thickens.
5. Pour sauce over top of pasta.