Seafood Supreme Casserole

This is a very rich casserole that I've made a few times. We enjoy this with a green salad and some bread. I got this recipe from my grandmother years ago and have been making it ever since.

• Ready In: 50 mins
• Serves: 4

Ingredients

• 3  hard-boiled eggs, sliced
• 7  ounces tuna
• 6  ounces  crabmeat
• 6  ounces shrimp
• 2  cups  medium white sauce
• 1⁄4 lb  cubed cheese
• 1 (4 ounce) can mushroom pieces
• 1 (4 ounce) jar pimientos
• 1⁄4 cup onion, grated
• 1  cup  dried breadcrumbs
• 1  cup butter

Directions

1. Gently mix all ingredients except crumbs and butter.
2. Place in casserole dish and cover with crumbs and butter.
3. Bake for 45 minutes at 350.