Seafood Pasta Salad

This is quick and ALWAYS gets tons of compliments. Sometimes I leave out an ingredient or add something (try shredded mozzarella cheese) to mix it up a little!

• Ready In: 1 hr 15 mins
• Serves: 6-10

Ingredients

• 2  lbs  shredded  imitation crabmeat
• 2  lbs raw small shrimp
• 2  medium  chopped bell peppers
• 2  medium  chopped purple onions
• 3 (12 ounce) bags shell pasta (I prefer the jumbo shells)
• 6  stalks  chopped celery
• 3  medium chopped tomatoes
• 1⁄4 cup mayonnaise
•  garlic powder
•  garlic salt
•  black pepper

Directions

1. While the shells are boiling, add the crab, shrimp, bell peppers, onions, celery, tomatoes and mayonnaise in a large bowl.
2. When shells are tender, strain and run cold water over them until they are cooled.
3. Add into the large bowl and mix together.
4. Add seasonings to taste.