Sea Shell Salad

From Gooseberry Patch The Cozy Home Cookbook. Mom likes this one. May substitute crab or use half crab/half shrimp. Serving size is a guess.

• Ready In: 40 mins
• Serves: 5

Ingredients

• 2  cups shell macaroni
• 2  tablespoons  chopped onions
• 1  cup baby shrimp, cooked
• 3  celery ribs, chopped
• 1 1⁄2 cups  grated carrots
• 2  cups  frozen peas, thawed
• 1  teaspoon salt
• 1⁄4 teaspoon garlic powder
• 3⁄4 cup mayonnaise (or Miracle Whip)
• 1⁄2 cup  French dressing

Directions

1. Cook macaroni by following the package directions; drain.
2. In a large bowl, mix together the cooked macaroni, onion, shrimp, celery, carrot, peas, salt, and garlic powder; toss to combine.
3. In a small bowl, mix together the mayonnaise and French dressing; add to salad and toss to coat.
4. Chill a few hours before serving.