Scrumptious Chocolate Mint Layer Bars
Ready In: 30 mins
Yields: 2 Dozen
Ingredients
- 2 cups about 15 finely ground cream-filled chocolate sandwich cookies
- 1⁄4 cup butter or 1⁄4 cup margarine
- 1 1⁄2 cups chopped nuts
- 1 cup flaked coconut
- 1 (14 ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk
- 1 2⁄3 cups NESTLÉ® TOLL HOUSE® Dark Chocolate & Mint Morsels
Directions
- PREHEAT oven to 350°F.
- MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle cookie crumbs over butter. Stir well; press mixture onto bottom of pan. Sprinkle with nuts and coconut. Pour sweetened condensed milk evenly over top. Sprinkle with morsels; press down slightly.
- BAKE for 20 to 25 minutes or until coconut is light golden brown. Cool completely in pan on wire rack. Cut into bars.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off