Scrambled Omelette

Delightful savoury light lunch for one. I find it too hard to make an omelette that looks like an omelette, so I scramble it - it's quicker and just as tasty!

• Ready In: 10 mins
• Serves: 1

Ingredients

• 2  eggs
• 1⁄4 cup bacon, diced
• 1⁄4 cup onion, chopped
• 1  tomatoes
• 20  g low-fat cheddar cheese, diced
• 2  tablespoons skim milk
• 1  pinch paprika
• 1  pinch salt
• 1  pinch pepper, to taste

Directions

1. Using a lightly greased pan, fry bacon pieces and onion to taste.
2. Add remaining ingredients and fry over low heat until light and fluffy.