Scrambled Eggs/Bacon, Potatoes, Peppers and Onions and Sausage
Ready In: 20 mins
Serves: 4-5
Ingredients
- 10 -12 eggs
- 1 (16 ounce) bag hash brown potatoes (small cubed or cut up your own)
- 1⁄4 cup diced onion
- 1⁄4 cup diced bell pepper
- 1⁄2 lb cut up pieces Italian sausage or 1⁄2 lb pork sausage
- 5 -6 pieces bacon, cut up into slices
Directions
- First cut up bacon and sausage into small pieces and fry.
- take out mix and discard the grease.
- Put potatoes (cooked),cut up onions, and cut up peppers into the fry pan and brown slightly.
- add the bacon/sausage and then scramble the eggs (use whatever quantity you need) and put into the potatoe/bacon mix and cook all together.
- Add cheese to top if so--.
- You can add or subtract as much as you need--.
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