Scotcheroos

This is somewhat of an original to the Rice Krispie Treats only w/o marshmallows. Same great taste and of course the melted chocolate on top is optional.

• Ready In: 20 mins
• Serves: 12

Ingredients

• 1  cup sugar
• 1  cup corn syrup
• 1 1⁄2 cups peanut butter
• 2  teaspoons vanilla
• 6 -7  cups  Rice Krispies
• 12  ounces chocolate chips
• 12  ounces  butterscotch chips

Directions

1. Boil for 3 minutes the sugar and corn syrup.
2. Add peanut butter, vanilla, and Rice Krispies.
3. Spread into a sprayed 9x13 cake pan.
4. Melt the chocolate chips and butterscotch chips together and blend well.
5. Spread on top of the Rice Krispies mixture.
6. Cool completely before cutting.