Scotch Apple Pudding
Ready In: 0 mins
Serves: 6
Ingredients
Directions
- Cut apples into slices.
- Combine sugar, cinnamon, and salt.
- Place half the apples in a nonstick baking dish and sprinkle with half the sugar mixture.
- Dot with half the butter.
- Sprinkle half the oats over all.
- Arrange another series of layers.
- Then add milk.
- Cover and bake 350F for 45 min.
- Remove the cover and bake 15 min. more.
- Serve hot or cold.
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