Scandinavian Molasses Cream Bars

these are wonderful..

• Ready In: 35 mins
• Yields: 2 dozen

Ingredients

• 1  cup dark corn syrup
• 1  large egg
• 2  cups flour
• 1  teaspoon ground ginger
• 1  teaspoon baking soda
• 6  tablespoons hot water
• 7  tablespoons butter, melted
• 1⁄4 teaspoon salt
• 1  teaspoon ground cinnamon

• FROSTING

• 2  cups powdered sugar
• 3  tablespoons  light cream
• 1⁄4 teaspoon  lemon extract

Directions

1. preheat oven to 350*.
2. mix first nine ingredients together in roder given.
3. bake in a greased 9x13" pan --
4. bake in a 350* oven for 25 minutes.
5. cool and frost with icing made by mixing powdered sugar, cream and lemon extract -- .