Scandinavian Cucumber Salad Recipe

A quick and easy salad recipe that is perfect for the summer. Great with BBQ food! The Tarragon wine vinegar really gives this a wonderful flavor. It should chill for at least 2 hours before serving. Recipe adapted from Scandinavian Spice Company for the Zaar World Tour II.

• Ready In: 10 mins
• Serves: 4-6
• Yields: 3 cups

Ingredients

• 1⁄2 cup sour cream
• 2  tablespoons parsley flakes
• 2 1⁄2 tablespoons tarragon vinegar
• 1  tablespoon sugar
• 2  tablespoons  chopped chives
• 3  small  unpeeled cucumbers

Directions

1. Thinly slice unpeeled cucumbers - use can use a mandolin or slicer for nice paper thin slices. Should be about 3 cups.
2. Whisk sour cream, parsley, vinegar, sugar, and chives in a small bowl.
3. Fold in sliced cucumbers.
4. Cover and chill for at least two hours.