Scallops With Garlic Bread Crumbs-Weight Watchers

From the Weight Watcher's in 20 Minutes Cookbook. As I am trying to get back to weight,eat healthy, and make foods family will enjoy I came across this cookbook and the recipes are very simple, 20 minute meals, and easy to keep on track with. This is a super delightful recipe in 3 steps. and less than 10 minutes! WW pts.4 Serving size 5 scallops

• Ready In: 8 mins
• Serves: 4

Ingredients

• 1⁄4 cup  plain breadcrumbs
• 2  tablespoons  finely chopped fresh parsley
• 1  garlic clove, minced
• 1  tablespoon butter, melted
• 1  teaspoon  grated lemon zest
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon black pepper
• 1 1⁄4 lbs sea scallops

Directions

1. Spray the rack of a broiler pan with nonstick spray and preheat the broiler.
2. Combine all ingredients except scallops in a large bowl then add the scallops and toss to cover.
3. Place the scallops on the broiler rack in a single layer and lightly spray with nonstick spray. Broil 4 inches from the heat until golden brown, about 4 min., (do NOT turn).