Scalloped Sweet Potatoes

Simply Southern.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 4  lbs sweet potatoes
• 3  cups  light cream or 3  cups half-and-half
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon white pepper
• 1  cup brown sugar

Directions

1. Slice potatoes very thin.
2. In a large saucepan, combine potatoes, cream, salt, and pepper.
3. Bring to a boil, then transfer mixture to a buttered baking dish.
4. Bake, covered, at 375 degrees for 30 minutes.
5. Sprinkle top with brown sugar.
6. Continue to bake, uncovered, at 350 degrees for 20 - 30 minutes.