Scalloped Potatoes W/Ham
Ready In: 2 hrs
Serves: 4
Ingredients
- salt and pepper
- season salt (optional)
- 1 (10 3/4ounce) can Campbell's Cream of Mushroom Soup
- 1 cup cooked ham, chopped
- 0.5 (10 3/4ounce) can water
- 4 -5 medium potatoes, sliced thin
Directions
- Mix the soup in water in 2-quart casserole dish.
- Add potatoes and ham.
- Salt pepper to taste; mix well.
- Bake at 350°F for 60-90 minutes.
- Enjoy with biscuits and green beans.
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