Scallion Bread Appetizers

Oniony, cheesy appetizers--always a big hit!

Ready In: 22 mins

Yields: 30 pieces

Ingredients

Advertisement

Directions

  1. Slice baguette into 1/4" slices.
  2. Chop scallions into bits and mix with shredded cheddar.
  3. Add enough mayonnaise to make of spreading consistency.
  4. Spread mixture onto breads and put on cookie sheet.
  5. Bake on 425 degrees until bubbly and/or very lightly browned.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement