Savory Squash
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 10
Ingredients
- 12 large yellow squash, sliced
- 1 large onion, sliced
- 8 ounces sour cream
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 1⁄2 cups cheddar cheese, shredded
- 2 cups Ritz crackers, crushed
- 3 tablespoons melted butter
Directions
- Boil squash and onion until tender.
- Drain.
- Mix seasonings, sour cream, and cheese with squash and onions.
- Pour into greased baking dish.
- Mix crushed crackers and melted butter and put on top of squash.
- Bake at 350 for about 30 minutes or until bubbly.
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