Savory Cheesy-Tomato Pizza Squares

You can use your own pizza crust recipe for this or a purchased refrigerated prepared crust.

• Ready In: 55 mins
• Serves: 6

Ingredients

• 1 (10 ounce) package  refrigerated  pizza crusts
• 2  tablespoons olive oil
• 1⁄2 cup  grated parmesan cheese, divided
• 3⁄4 cup mozzarella cheese, shredded
• 3⁄4 cup cheddar cheese, shredded
• 2⁄3 cup mayonnaise (can use a little more mayo)
• 2 -3  tablespoons  chopped fresh basil
• 1 -2  teaspoon  fresh minced garlic
•  salt
• 1⁄4 teaspoon  dried Italian seasoning (can use more)
• 5  plum tomatoes, thinly sliced
• 1  cup mozzarella cheese (or to taste)

Directions

1. Set oven to 350 degrees (oven rack set to bottom position).
2. Lightly grease a 13 x 9-inch baking sheet.
3. Fit the prepared pizza crust into the baking sheet.
4. Brush the crust with olive oil, then sprinkle with about 1/4 cup Parmesan cheese.
5. Bake for about 10 minutes, or until lightly browned.
6. In a bowl mix/whisk together mayo with fresh basil, garlic and Italian seasoning; add in 3/4 cup of each cheese; mix to combine and season with salt to taste.
7. Spread over the partially-baked crust.
8. Arrange the sliced tomatoes over, then sprinkle with about 1/4 cup Parmesan cheese over the tomatoes.
9. Top/sprinkle with 1-2 cups mozza cheese (or to taste).
10. Bake for about 15-18 minutes.
11. Cool slightly, then cut into squares,.