Sautéed Morel Sandwich

My sandwich made from the king of mushrooms.

• Ready In: 15 mins
• Serves: 1
• Yields: 1 sandwhich

Ingredients

• Ingredients

• 1  tablespoon olive oil
• 1  teaspoon basil
• 1  dash salt
• 1⁄4 teaspoon  hot sauce
• 1  italian  flat bread (5 by 5 inch)
• 1⁄4-1⁄2 red onion
• 4  large morels
• 1 -2  tablespoon olive oil

Directions

1. Heat up the pan.
2. Add olive oil.
3. Add basil, salt and hot sauce.
4. Slice morels in half, slice onion into rings and add those.
5. Sauté until onions are caramelized.
6. Cut bread in half to form a top and bottom.
7. Sandwich the ingredients between the slices of bread.
8. Bake in toaster oven for 5 minutes on high, or until bread turns golden.