Sausage & Zucchini Ratatoulie
- Reviews 1
Ready In: 17 mins
Serves: 3-4
Ingredients
- 1 lb polish kielbasa sausage, sliced
- 2 -3 medium zucchini, sliced
- 1 large onion, chopped
- 1 garlic clove, minced
- 1 -2 tablespoon olive oil
- 1 (10 ounce) can Rotel tomatoes & chilies
- salt & pepper
Directions
- Slice sausage and zucchini. Brown the sausage in oil on medium for a few minutes stirring often. Add onion, garlic and zucchini and continue stirring often for 5 minutes until the sausage is browned and vegetables are done but not over cooked. Add tomatoes, cover and simmer until heated through. Salt & pepper to taste. Serve alone with bread or over hot cooked rice. Serves 3 - 4.
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