Sausage Twists

Sausage Twists

• Ready In: 31 mins
• Serves: 8

Ingredients

• 1  lb sausage
• 8  ounces puff pastry
• 1  egg

Directions

1. Preheat oven to 450F/Mark 8. Grill or fry sausages for about 6 minutes, until partially cooked. Allow to cool.
2. Roll out pastry until wafer thin. Cut into strips and roll round the sausages. Put on a baking tray. Brush with beaten egg. Bake for 15 minutes towards top of oven. Reduce heat after 7-8 minutes if necessary. Serve with mustar.