Sausage Tid-Bits

This is a recipe I got from my Mother when I first got married. I want to put her recipes here to preserve them for my kids to enjoy. Use a small jar of Apple Jelly

• Ready In: 40 mins
• Serves: 10

Ingredients

• 1 (5 ounce) jar mustard
• 1 (8 ounce) jar  apple jelly
• 1 (16 ounce) package  cocktail smoked sausage links

Directions

1. Simmer jelly and musterd together until jelly is melted. Add sausages and simmer 20 minutes. Serve.